Hibiscus

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Culinary

Herbal tea: The dried calyces of the roselle (Hibiscus sabdariffa) are steeped to make a vibrant, red, tart-flavoured tea, also known as agua de jamaica or karkadé.
Food products: The dried calyces can be used to make jams, syrups, and sauces. In some cultures, the flowers and leaves are eaten as a vegetable.

Folk and cosmetic

Hair and skin care: In some traditional practices, hibiscus flower and leaf extracts are used to promote hair growth and treat skin conditions.
Folk medicine: Different parts of the plant have been used in traditional medicine for various ailments, with some potential benefits supported by scientific studies.
- High blood pressure: Some research suggests hibiscus tea may help lower blood pressure in people with mild hypertension.
- Cholesterol and liver health: Studies have shown that hibiscus extract may help improve liver health and blood fat levels, though more research is needed.
Natural dye: The vibrant pigments in hibiscus flowers have been used as a natural food coloring.

Light and temperature

Sunlight: Hibiscus needs at least 6 to 8 hours of direct sunlight daily for the best blooms. In very hot climates, a spot with filtered afternoon sun is ideal to prevent sunburn.
Temperature: Tropical varieties need consistent warmth and should be brought indoors when temperatures drop below 50°F (10°C).

Soil and water

Soil: Plant hibiscus in fertile, well-draining, slightly acidic soil with a pH between 6.5 and 6.8.
Watering: Hibiscus requires consistently moist soil, especially during the blooming season. In warm weather, containers may need daily watering. Allow the soil to dry slightly between waterings during winter dormancy.

Fertilizing and pruning

Fertilizing: Hibiscus are heavy feeders and benefit from regular fertilization. Use a balanced fertilizer (like 10-10-10) or one low in phosphorus and high in potassium during the growing season.
Pruning: Prune hibiscus in early spring to encourage new growth and more blooms. Remove dead, weak, or diseased branches at any time.

Common problems

Pests: Watch for common pests such as aphids, spider mites, and mealybugs. Mild infestations can often be treated with a strong spray of water or insecticidal soap.
Yellowing leaves: Leaves may turn yellow due to over- or under-watering, temperature stress, or a lack of nutrients like magnesium or iron.
Bud drop: Extreme temperatures, insufficient light, or improper watering can cause flower buds to drop before they bloom.

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Variety	Tropical hibiscus – Brilliant Red, Tropical hibiscus – Cooperi, Tropical hibiscus – Double Orange Supreme, Tropical hibiscus – Rainbow Sherbet, Hardy hibiscus – Rose Mallow, Hardy hibiscus – Midnight Marvel, Hardy hibiscus -Kopper King, Hardy hibiscus Summer Storm, Rose of Sharon – Blue Chiffon, Rose of Sharon – Red Heart, Rose of Sharon – White Chiffon, Culinary hibiscus

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